Delicious Veg pulao recipe in simple steps

veg pulao is a mouth watering dish which can be available in most of the Indian states, it is also a mixture of verity of spices, it would be one of the favorite dishes to the people who would love spicy yet tasty dishes, pulao can be prepared easily with the ingredients available in your home.

Here checkout the  mouth watering dish recipe.

Lets learn to prepare the delicious veg pulao 

INGREDIENTS:

                        

• For grinding

            🍃 4 pics  of cloves
            🍃 3 inch of cinnamon
            🍃 2 chopped onion
            🍃 6 medium sized tomato

            🍃 1 cardamom

            🍃fresh coriander
            🍃 6 green chilly

• For pan fry

            🍅bay leaf  
            🍅cumin seeds 1 tea spoon
            🍅chopped garlic 2 tea spoon
            🍅2 chopped onion 
            🍅chopped ginger 1 tea spoon
            🍅pinch of turmeric power 
            🍅coriander powder 1 table spoon
            🍅pinch of black pepper powder 
                 

                    (optional)

• 1 chopped carrot
• 1/2 kilo chopped beans
• 2 chopped potato
• good amount of cauliflower 
• 1 chopped capsicum 
• green peas

 

 Preparation

• For the preparation of veg pulao, first we need to wash and soak a cup of rice of five min, turn on the  stove,in a cooker  pour 4 table spoon of oil ,add bay leaf, cumin seed,garlic,onion,salt and saute the onion till it turns to golden brown in a medium flame then add the chopped  vegetables and saute for 5 min, add green peas

• Add the turmeric powder,coriander powder and black pepper powder to fried veggies and saute well add the grind ed  mixture and leave it for 5 min till the oil separates, add the soaked rice and 2 cups of water and a tea spoon of gee,chopped ginger, chopped coriander, add the extra salt if required according to your taste and close the lid , leave for 5 min, then turn off the flame before the steam come out of the cooker , leave for 10 min till the rice is cooked in steam 

                

A mouth watering dish will be prepared with spices, serve it hot with extra ghee or lemon and coriander

we can even add some other veggies, paneer or soya chunks to make it delicious 

Try vegetable pulao once in a while to give a rejoice to your taste buds 

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